 |
|
|
|
Conscious Eating Intensives
>
In-Depth Lectures
with Dr.
Gabriel Cousens
Israel, Tel Aviv, June 5, 2013
Contact info:
treeoflife.israel@gmail.com |
   |
- Learn how
to Individualize your diet according to your constitution
- Therapeutic
Diet | Longevity & Spiritual Nutrition
This
intesive offers in-depth
lectures & practical
teachings of the Conscious Eating diet & lifestyle. The course is designed for those interested in
creating a healthy lifestyle, for natural healing, longevity
& spiritual life.
a
practical evaluation process of finding which diet is best
for our body type. We
will learn about the right diet for the different body types
and get key guidelines for choosing the best foods for our
specific needs.
This workshop is highly
recommended after fasting.
The Conscious Eating approach is about eating and living in
a way that best supports healing, rejuvenation and self
development. This diet & lifestyle accelerate healing on all
levels, detoxify the body and supports a clear and happy
mind.
Conscious eating begins with conscious food preparation. We
will learn about the unique qualities of Live/Raw Food, how
to set up this special kitchen and how to prepare a variety
of delicious recipes from the Middle-Eastern, Oriental,
Indian, Japanese and Italian cuisine. Full menu program
includes main courses, breakfasts, almond and nut milks,
juices, shakes, dressings, breads and desserts. At the end
of the course you will have all the skills and knowledge
required to upgrade your lifestyle at home or if you are a
chef , add live food recipes to your menu.
The Conscious Eating course integrates food
preparation demos, kitchen gear introduction and practical
guidelines and lectures.
What is Raw Live food?
'Living' or 'raw' food is food that has not been
microwaved, radiated or heat-processed above 40-60 degrees
Celsius/ (~115 F), this includes cooking. As a result, none
of the heat-sensitive micro nutrients have been destroyed
and the full life force and energetic cellular pattern of
the living plant are best preserved so that it can transfer
the highest amount of its life force to us. In the regular
cooking process the food is loosing most of its nutritional
value: i.e: about 50% of its proteins and 70% of its
minerals, vitamins and enzymes. The methods we are using
when preparing raw food are keeping its nutritional value
and its life-force energy. The main principle is eating food
as it appears in nature. Live food creations vibrate with a
deep healing energy that affects all levels of creation.
Raw food is organic - free of toxins, rich in nutritional
ingredients, with a low level of sugar. By eating raw food
we may live more vibrantly and in greater health for a
longer time. Although we cannot eat our way to God, a live
food diet certainly supports the spiritual, mental,
emotional and physical strength.
Qualities of Raw Food
·
High on life-force
energy, vitamins, enzymes and minerals.
·
Unique healing
properties for chronic disease.
·
Assists the detox
process and strengthening of the immune system.
·
Increases the body’s
ability of self-healing.
·
Great for loosing
weight, balancing blood-sugar levels and reducing fat.
·
Directly supports
clarity of mind and emotional wellness.
·
Enhances vitality,
endurance and active lifestyle.
Program Features
·
Lectures on Conscious
Eating diet & lifestyle with Gabriel Cousens, M.D.
- Questionnaires, tips
to learn how to individualize your diet
·
Spiritual guidance and
Kundalini-Shaktipat Attunement.
·
The workshop is
directed in English.
This course is designed for
you
·
If you wish to cleanse
and detox your body.
·
If you wish to loose
weight in a natural and healthy way.
·
If you are suffering
from chronic disease, bad eating habits or food addictions.
